V-ZUG SL Bedienungsanleitung Seite 17

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28 29 Aperitif Starters
Original glass baking tray
12–16 small ready to bake rolls
Filling
½ egg
120 g ham, finely diced
2 tbsp grated cheese
½ bunch of chives,
finely chopped
Paprika powder
Salt
Pepper
Mix all the filling ingredients together.1
Cut the ready to bake rolls open horizontally.2
Spread the stuffing on one half of the roll, then put 3
the other half on top.
Cover the original glass baking tray with baking 4
parchment and put the rolls on it.
Put the original glass baking tray into the cold cooking 5
space at level 2. Start the recipe. Combi mode,
hot air 230 °C, microwave 250–350 watts,
5–10 minutes.
Tip
Use croissants instead of rolls and add 3–5 minutes
o the cooking time.
Stuffed rolls with ham
Preparation: 25 minutes
|
Cooking: 9 minutes
R2
Variations of «Stuffed rolls»
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